A tree highly revered in Vedic literature, it can also be described as the cooling flame because of its cooling & alkalising properties

India - the land of ancient rice varieties. Historical figures suggest, we had more than 1 lakh varieties of indigenous rice, which have...

It’s been a roller-coaster of a journey being a bootstrapped food entrepreneur in a segment which is on its own journey towards being...

Courtesy my grand-parents and parents, millets have been an integral part of my childhood. At least one in five people I speak to at the...

Myth #1: They are hard to digest Myth #2: It is another passing food fad Myth #3: They are only meant for the "poor people" Myth 4...